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The improved recipe of this solid confectionery, without alcohol and nuts, is responsible for a unique experience. After an initial resistance it then softens and gives you a welcome treat. For some the very form of this confection recalls the “good old times” where our grandmother’s recipes gave rise to a homely feeling. Especially where the “Gugelhupf” cake originates from – in Southern Germany , the adjacent french Alsace, the german-speaking part of Switzerland and Austria., , The illustrative packaging does not require much explanation! This treat is available in various sizes (from 7,5 g up to 500g) and Outfit., , , Mostly our product will be spotted in renowned delicatessen and speciality shops.